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A Menu Born in Naples, Served on Your Street

From wood-fired pizzas to house-made pastas and classic Italian desserts — every dish is a love letter to the heart of Italy.

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Signature Pizzas Pasta & Risotto Antipasti & Insalate Dolci (Desserts) Bevande (Drinks) cheese pizza

Signature Pizzas

Handcrafted Neapolitan-style pizzas baked in our authentic wood-fired oven, made with imported Italian ingredients and fresh local produce.

Tartufo e Funghi

$24.99

Black truffle cream base, wild porcini mushrooms, fontina cheese, crispy pancetta, fresh thyme, and a drizzle of truffle oil.

premiumtrufflewood-fired

Prosciutto e Rucola

$22.99

Tomato base, fior di latte mozzarella, topped post-bake with Prosciutto di Parma, wild arugula, shaved Parmigiano-Reggiano, and lemon zest.

premiummeatfresh

Quattro Formaggi

$20.99

White base with a luxurious blend of mozzarella, gorgonzola, aged pecorino, and smoked scamorza, finished with a honey drizzle and walnuts.

vegetariancheese loverindulgent

Diavola Infuocata

$19.99

Spicy Calabrian salami, fiery nduja spread, smoked mozzarella, roasted red peppers, fresh chili flakes on a rich tomato base.

spicymeatchef's special

Margherita Napoletana

$16.99

San Marzano tomato sauce, fresh buffalo mozzarella, fragrant basil leaves, extra virgin olive oil, finished with a drizzle of aged balsamic.

vegetarianclassicwood-fired

Pasta & Risotto

Freshly prepared pasta dishes and creamy risottos inspired by the rich culinary traditions of Naples and Southern Italy.

Spaghetti alle Vongole

$21.99

Spaghetti tossed with fresh Manila clams, white wine, garlic, cherry tomatoes, flat-leaf parsley, and a hint of chili.

seafoodclassicNaples tradition

Rigatoni alla Norma

$17.99

Rigatoni with roasted eggplant, San Marzano tomato sauce, ricotta salata, fresh basil, and a touch of garlic.

vegetarianSicilian-inspiredhearty

Tagliatelle al Ragù Napoletano

$23.99

Slow-cooked Neapolitan meat ragù with beef and pork, simmered for 6 hours in tomato and red wine, served over fresh egg tagliatelle.

meatslow-cookedchef's special

Risotto ai Frutti di Mare

$26.99

Creamy Arborio rice with shrimp, calamari, mussels, and scallops in a saffron-infused seafood broth, finished with butter and fresh herbs.

seafoodpremiumgluten-free

Antipasti & Insalate

Classic Italian starters and fresh salads to awaken the palate, crafted with seasonal ingredients and traditional Italian flavors.

Tagliere di Salumi e Formaggi

$22.99

A curated board of imported Italian cured meats — Prosciutto, Coppa, Soppressata — paired with aged cheeses, fig jam, and artisan crackers.

shareablepremiummeat

Burrata con Pomodori

$14.99

Creamy imported burrata served with heirloom cherry tomatoes, Sicilian green olives, fresh basil oil, and grilled sourdough crostini.

vegetarianstarterfresh

Frittura Mista

$16.99

Lightly battered and fried calamari, zucchini blossoms, and shrimp served with lemon aioli and marinara dipping sauce.

seafoodfriedshareable

Insalata Caprese Classica

$13.99

Buffalo mozzarella, vine-ripened tomatoes, fresh basil, extra virgin olive oil, cracked black pepper, and aged balsamic glaze.

vegetariangluten-freeclassic

Dolci (Desserts)

Indulge in our decadent Italian desserts, made fresh daily in-house using authentic recipes passed down through generations.

Tiramisù della Casa

$9.99

Classic house-made tiramisù with layers of espresso-soaked savoiardi biscuits, mascarpone cream, and a dusting of premium cocoa.

classicvegetarianhouse-made

Panna Cotta al Limone

$8.99

Silky Amalfi lemon panna cotta served with a wild berry coulis and candied lemon zest.

gluten-freevegetarianlight

Cannoli Siciliani

$8.99

Crispy fried pastry shells filled with sweet ricotta cream, dark chocolate chips, and candied orange peel, dusted with powdered sugar.

Sicilianvegetarianhouse-made

Gelato Artigianale

$7.99

Two scoops of rotating artisan gelato — choose from Pistachio di Bronte, Stracciatella, Hazelnut, or Seasonal Fruit Sorbet.

gluten-freevegetarianseasonal

Bevande (Drinks)

A curated selection of Italian wines, classic cocktails, artisan sodas, and premium coffee to complement your dining experience.

Aperol Spritz

$12.99

Aperol, Prosecco, and a splash of soda water served over ice with a fresh orange slice — the quintessential Italian aperitivo.

cocktailaperitivopopular

Sangiovese di Toscana

$11.99

A smooth, full-bodied Tuscan red wine with notes of cherry, plum, and earthy spice — available by the glass or bottle.

wineredItalian import

Limoncello Spritz

$13.99

House-infused limoncello, Prosecco, fresh mint, and sparkling water over crushed ice — bright, refreshing, and citrusy.

cocktailrefreshinghouse-made

Espresso Napoletano

$4.99

A bold, velvety Neapolitan-style double espresso made from our signature Italian roast blend — served with a twist of lemon.

coffeenon-alcoholicItalian roast

San Pellegrino Limonata

$4.49

Premium Italian sparkling lemon soda — crisp, lightly sweetened, and perfectly effervescent.

non-alcoholicsparklingimported

cheese pizza

pizza

$11